No one can deny that seafood from the Gulf of Mexico is some of the best out there. The taste and quality is unmatched. It also falls under some of the best fisheries management in the world. So when buying seafood at a restaurant or grocery store, choosing Gulf seafood means you are making a healthy, delicious, sustainable choice. To give you information at your fingertips about U.S. Gulf of Mexico seafood, Audubon Nature Institute’s Gulf United for Lasting Fisheries (G.U.L.F.) program has developed the Gulf Seafood Guide App for your mobile device.
With this new app, we hope to guide consumers in making the best decisions when purchasing Gulf seafood. 90% of the seafood consumed in the U.S. is imported. With such a rich resource in our backyard, coupled with the rigorous management of state and federal fisheries, we at G.U.L.F. encourage you to purchase local, domestic product.
